Beer Ingredients

Unmalted Grains

Unmalted Grains

Unmalted grains boast a long history in beer, but malts have certain advantages: user-friendliness, readily available extract, and flavour. Whilst unmalted grains are valuable in brewing for mouthfeel, head retention or flavour. 90% of the world’s beer is supplement-based mass-market lager made using corn or rice, this makes the beer more drinkable whilst cutting costs. …

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